Engaging and lively. Ruby red in colour, with aromas of wild berries, a wisp of smoke, earth, candied violet, cinnamon and peppery spice. All the cherries, (red, sour & black) wild strawberry, red currant, a trace of orange zest, clove and white pepper shimmer over soft, tiny bubbles, framed by fresh acidity. A savoury streak emphasizes the earthy, mineral driven, dry finish.
Spontaneous fermentation in the bottle with ambient yeasts, unfined, unfiltered, no added sulfites.
Join our mailing list for first dibs on new wine, special offers, and get 10% off your next order.
Offshore Wine Club
Sign up to our newsletter for 10% off your first wine order.